Potential use of insect bioactive compounds in animal rations

Author:

Shah Assar Ali1,Matra Maharach1,Wanapat Metha1

Affiliation:

1. Khon Kaen University

Abstract

Abstract The study examined the effects of insect various species such as those of Hermetia illucens, Tenebrio monitor, and Bombyx mori which have long been practiced in combination with medicinal plants and are an important alternative to modern medicine in many parts of the world. The current use of traditional pesticides since about 2010 and the characteristics of isolated biologically active molecules are presented. The natural insect products were examined or isolated from ants, bees, beetles, cockroaches, termites, bees, etc. The biological activities of these natural products derived from insects include antimicrobial, antifungal, anticancer, antiviral, antioxidant, and anti-inflammatory effects. Insect sources in animal feeds rarely distorted the relevant physicochemical variables or the sensory profile of the meat, while the fatty acid (FA) profile was the most affected variable. In fact, with proper attention, insect derivatives have great potential for the future of drug discovery of natural product, as well as for human nutritious food and for animal feeding. The inclusion of insect powder in animal feeds resulted in the prevention and treatment of disease, enhances the growth of animals and promotes the bioactive compounds in animal-based products. Due to the sustainability of its breeding, large-scale cultures of these insects seem economically viable. Insect oil and protein and chitin ingredients are widely used in cosmetics and these substances are considered as high value co-products. The major challenges associated with their use will be linked to the development of methods for separating industrial-derived materials.

Publisher

Research Square Platform LLC

Reference93 articles.

1. Freshwater fish for nutrition security in India: Evidence from FAO data;Barik NK;Aqua Rep.,2017

2. Nutritive potentials of Soybean and its significance for humans health and animal production: A Review;Wajid AL;Eurasian J Food Sci. Tech.,2020

3. Energy efficient food production to reduce global warming and ecodegradation: the use of edible insects. Renew;Premalatha M;Sustain. Energy Rev.,2011

4. Potential of insects as food and feed in assuring food security;Huis A;Ann Rev Ento.,2013

5. Mitsuhashi, J. The future use of insects as human food, in Forest Insects as Food: Humans Bite Back, eds W. Durst, P. B. Johnson, D. V. Leslie, and K. Shono (Bangkok: FAO Regional Office for Asia and the Pacific). 115–122 (2010).

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3