Fermentation of acidic-pretreated glycerol for enhanced 1,3-PDO production by immobilized Clostridium butyricum JKT 37 on coconut shell activated carbon

Author:

Tey Ker Yee1,Luthfi Abdullah Amru Indera2,Woon Kok Sin1,Lee Chew Tin3,Manaf Shareena Fairuz Abdul4,Yeap Swee Keong5,Mahmod Safa Senan6,Silvamany Hemavathi7,Tan Jian Ping1,Hui Yew Woh5

Affiliation:

1. Xiamen University Malaysia

2. Universiti Kebangsaan Malaysia

3. Universiti Teknologi Malaysia

4. Universiti Teknologi MARA

5. China-ASEAN College of Marine Sciences, Xiamen University Malaysia

6. Universiti Malaysia Perlis, UniMAP

7. R&D Centre – Carey Island

Abstract

Abstract Bioproduction of 1,3-propanediol (1,3-PDO) is regarded as a low carbon footprint bioprocess with a 33% reduction of greenhouse gas (GHG) emissions compared to conventional chemical processes. In line with Sustainable Development Goal (SDG) 12, bioproduction of 1,3-PDO closes the loop between biodiesel waste glycerol and biobased 1,3-PDO to establish a circular bioeconomy. There are limited studies on the bioconversion of biodiesel-derived glycerol into 1,3-PDO via the immobilized cell biocatalysis route. In this study, the production of 1,3-PDO was enhanced by the wild-type Clostridium butyricum JKT 37 immobilized on the activated carbon of coconut shell (CSAC) as supporting material using the acidic-pretreated glycerol as a carbon source. Among various mesh sizes of CSAC tested, the 6-12 mesh immobilizer had enhanced cell density by about 94.43% compared to the suspended cell system. Following the acidic pretreatment in 37% (v/v) HCl, the pretreated glycerol had 85.60% glycerol with complete removal of soaps. The immobilized cell fermentation using pretreated glycerol produced 8.04 ± 0.34 g/L 1,3-PDO with 0.62 ± 0.02 mol/mol of yield, 15.81% and 27.78% higher than the control, respectively. Five repeated batches of immobilized cell fermentation had resulted in the average 1,3-PDO titer, yield, and productivity of 16.40 ± 0.58 g/L, 0.60 ± 0.03 mol/mol, and 0.68 ± 0.02 g/L.h, respectively. The metabolism pathway gradually shifted to a reductive branch when immobilized cells were reused in repeated batch fermentation, proven by the reduction in organic acid formation and the increased ratio of 1,3-PDO-to-total organic acids.

Publisher

Research Square Platform LLC

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