Phenotypic and genetic variability of quality traits of carcass sides and meat
Author:
Affiliation:
1. Poljoprivredni fakultet, Zemun
2. Institut za primenu nauke u poljoprivredi, Beograd
3. Institut za stočarstvo, Zemun
Abstract
Publisher
National Library of Serbia
Subject
General Medicine
Reference7 articles.
1. Effect of boars own performance on progeny fattening and carcass traits in two different environments
2. Genetic parameters for lean meat yield, meat quality, reproduction and feed efficiency traits for Australian pigs
3. Genetic parameters for lean meat content and meat quality traits in different pig breeds
4. The effect of sires on fenotypic variability of productive traits of performance tested boars
5. The effect of breed, sire and sex on the quality of carcass sides
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