Breeding for specialty oil types in sunflower
Author:
Publisher
National Library of Serbia
Subject
Agronomy and Crop Science
Reference13 articles.
1. Characterization of polar and nonpolar seed lipid classes from highly saturated fatty acid sunflower mutants
2. Genetic variability of tocopherol composition in sunflower seeds as a basis of breeding for improved oil quality
3. Temperature effect on a high stearic acid sunflower mutant
4. Oils from Improved High Stearic Acid Sunflower Seeds
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1. Sustainable vegetable oils;Functional Dietary Lipids;2024
2. Conventional and Molecular Breeding for Sunflower Nutrition Quality Improvement;Advanced Crop Improvement, Volume 2;2023
3. Variability and inheritance of high stearic acid content in the seed oil of sunflower inbred lines;Helia;2022-11-24
4. Biochemical Characterization of Seed Oil of Tunisian Sunflower (Helianthus annuus L.) Accessions with Special Reference to Its Fatty Acid Composition and Oil Content;Journal of Food Quality;2022-03-23
5. Genetic mapping of loci involved in oil tocopherol composition control in Russian sunflower (Helianthus annuus L.) lines;G3 Genes|Genomes|Genetics;2022-02-12
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