Antinociceptive and antipyretic activities of Amaranthus viridis Linn. in different experimental models-Reference-Cited by-同舟云学术

Antinociceptive and antipyretic activities of Amaranthus viridis Linn. in different experimental models

Published:2010 Issue:2 Volume:62 Page:397-402
ISSN:0354-4664
Container-title:Archives of Biological Sciences
language:en
Short-container-title:ARCH BIOL SCI BELGRA

Author:

Kumar Ashok¹,Lakshman K.²,Jayaveera K.N.³,Shekar Sheshadri⁴,Vivek C.⁴

Affiliation:

1. Department of Pharmacognosy, Sri K.V. College of Pharmacy, Chickballapur, Karnataka, India

2. Department of Pharmacognosy, PES College of Pharmacy, Bangalore, Karnataka, India

3. Department of Chemistry, Jawaharlal Nehru Technological University of College of Engineering, Anantapur, Andhra Pradesh, India

4. Department of Pharmacology, Sri K.V. College of Pharmacy, Chickballapur, Karnataka, India

Abstract

The methanolic extract of the whole plant extract of Amaranthus viridis L (MEAV) was screened for antinociceptive activity using the acetic acid writhing test, hot plate test and tail immersion test in mice and for antipyretic activity using the yeast-induced pyrexia method in rats, at doses of 200 and 400 mg/kg body weight. Significant (p<0.01) dose-dependent antinociceptive and antipyretic properties were observed with 200 and 400 mg/kg. Detected autoplagiarism. Link to the Editorial Decision <a href="http://dx.doi.org/10.2298/ABS1004251U">10.2298/ABS1004251U</a>

Publisher

National Library of Serbia

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology

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