Author:
Shahdati Asghar,Al-Husseini Al-Modrrasi Seyed Mahdi, ,
Subject
Public Health, Environmental and Occupational Health,Health Informatics,Health Policy,Education,Health Professions (miscellaneous)
Reference30 articles.
1. Baudrillard J. La societe de consommation : ses mythes, ses structures. 2 ed. Tehran: Sales; 2010.
2. Fast Food
3. Kessler DA. The end of overeating: Taking control of the insatiable American appetite: Rodale; 2010.
4. Fast Food Pattern and Cardiometabolic Disorders: A Review of Current Studies
5. Labensky S. Webster's new world dictionary of culinary arts: EC LINK LTD.; 2005.
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献