Large-scale Cultivation of <i>Gymnodinium Catenatum</i> for Paralytic Shellfish Poisoning Toxin Standards-Reference-Cited by-同舟云学术

Large-scale Cultivation of Gymnodinium Catenatum for Paralytic Shellfish Poisoning Toxin Standards

Published:2018 Issue:2 Volume:6 Page:83-87
ISSN:2187-8404
Container-title:Food Safety
language:en
Short-container-title:Food Safety

Author:

Oikawa Hiroshi¹,Watanabe Ryuichi¹,Matsushima Ryoji¹,Suzuki Toshiyuki¹

Affiliation:

1. Food Hygiene and Management group, Research Center for Biochemistry and Food Technology, National Research Institute of Fisheries Science, Japan Fisheries Research and Education Agency, 2-12-4 Fukuura, Kanazawa, Yokohama, Kanagawa 236-8648, Japan

Publisher

Food Safety Commission, Cabinet Office

Link

https://www.jstage.jst.go.jp/article/foodsafetyfscj/6/2/6_2017027/_pdf

Reference26 articles.

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2. 2. Prakash A. Source of paralytic shellfish toxin in the Bay of Fundy. J Fish Res Board Can. 1963; 20: 983–996. DOI:10.1139/f63-067

3. 3. Shumway SE. A review of the effects of algal blooms on shellfish and aquaculture. J World Aquacult Soc. 1990; 21: 65–104. DOI:10.1111/j.1749-7345.1990.tb00529.x

4. 4. Landsberg JH. The effect of harmful algal blooms on aquatic organisms. Rev Fish Sci. 2002; 10: 113–390. DOI:10.1080/20026491051695

5. 5. Watanabe R, Oshima Y. [Paralytic shellfish poison.] In: The committee of standard methods of analysis in food safety regulation (Ed), Shokuhin Eisei Kensa Sisin, Rikagaku (Standard Methods of Analysis in Food Safety Regulation, Chemistry). Japan Food Hygiene Association, Tokyo. 2015; 240–244. Japanese.

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