Subject
Physical and Theoretical Chemistry,General Chemical Engineering
Reference18 articles.
1. Bruin, S. and Luyben, K. Ch.A.M. 1980.Drying of food materials: A review of recent developments, Advances in dryingVol. 1, 155–215. New York: Hemisphere.
2. 2nd ed.;Crank J.,1973
3. Prediction of diffusion coefficients for polymer-solvent systems
4. Kerkhof, P. J.A.M. and Schoeber, W. J.A.H. 1974.Theoretical modelling of the drying behavior of droplets in spray dryers, Advances in Preconcentration and Dehydration of FoodsEdited by: Spicer, A. 349–397. Applied Science.
Cited by
23 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献