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SIMULTANEOUS ANALYSIS OF FLAVONOID AGLYCONES IN NATURAL PRODUCTS USING AN RP-HPLC METHOD

  • Published:1999-01 Issue:19 Volume:22 Page:3007-3018
  • ISSN:1082-6076
  • Container-title:Journal of Liquid Chromatography & Related Technologies
  • language:en
  • Short-container-title:Journal of Liquid Chromatography & Related Technologies

Author:

Menghinello P.1,Cucchiarini L.1,Palma F.1,Agostini D.1,Dachà M.1,Stocchi V.2

Affiliation:

1. a Istituto di Chimica Biologica “Giorgio Fornaini”, Università degli Studi di Urbino , via Saffi 2, Urbino (PS) , 61029 , Italy

2. b Istituto di Chimica Biologica “Giorgio Fornaini”, Università degli Studi di Urbino , via Saffi 2, Urbino (PS) , 61029 , Italy

Publisher

Informa UK Limited

Subject

Clinical Biochemistry,Pharmaceutical Science,Biochemistry,Analytical Chemistry

Reference23 articles.

1. The Systematic Identification of Flavonoids

2. Markham, K. R. 1989. Methods in Plant Biochemistry Edited by: Harborne, J. B. Vol. 1, 197New York: Academic Press.

3. Studies on the anti-ulcer effects of isoprenyl flavonoids(1)
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