Confirmation of the Productivity of the Stored Seeds of Wheat and Two-Rowed Barley
Author:
Publisher
Informa UK Limited
Subject
Agronomy and Crop Science
Link
http://www.tandfonline.com/doi/pdf/10.1626/pps.5.187
Reference17 articles.
1. Abdalla, F.H. and Roberts, E.H. 1968. The effects of temperature and moisture on the induction of genetic changes in seeds of barley, broad beans, and peas during storage. Ann. Bot. 33 : 153–167.
2. Abdalla, F.H. and Roberts, E.H. 1969. The effects of seed storage conditions on the growth and yield of barley, broad beans, and peas. Ann. Bot. 33: 169–184.
3. Austenson, H.M. and Walton, P.D. 1970. Relationships between initial seed weight and mature plant characters in spring wheat. Can. J. Plant Sci. 50: 53–58.
4. Boyd, W.J.R, Gordon, A.G. and Lacroix, LJ. 1971. Seed size, germination resistance and seedling vigor in barley. Can. J. Plant Sci. 51 : 93–99.
5. Demirlicakmak, A., Kaufmann, M.L. and Johnson, L.P.V. 1963. The influence of seed size and seeding rate on yield and yield components of barley. Can. J. Plant Sci. 43 : 330–337.
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