Effects of Nitrogen Application and Planting Density on the Number of Uuhulled Rice and the Percentage of Ripened Grains in Rice Cultivar Hitomebore, Cultured in Early Season in Warm Regions-Elucidation of the Factors Deteriorating the Quality of Rice--Reference-Cited by-同舟云学术

Effects of Nitrogen Application and Planting Density on the Number of Uuhulled Rice and the Percentage of Ripened Grains in Rice Cultivar Hitomebore, Cultured in Early Season in Warm Regions-Elucidation of the Factors Deteriorating the Quality of Rice-

Published:2010 Issue:2 Volume:79 Page:213-220
ISSN:0011-1848
Container-title:Japanese Journal of Crop Science
language:en
Short-container-title:Japanese journal of crop science

Author:

Ota Kazuya¹,Koyama Yutaka¹,Katsuyuki Arihara¹

Affiliation:

1. Chiba Pref. Agr. and Forest. Res. Cent.

Publisher

Crop Science Society of Japan

Subject

Genetics,Agronomy and Crop Science,Food Science

Link

http://www.jstage.jst.go.jp/article/jcs/79/2/79_2_213/_pdf

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2. 2) 小林和広.堀江武 1994.水稲の穎花ならびに枝梗分化に及ぼす生殖生長期の体内窒素の影響.日作紀 63 : 193-199.

3. 3) 堀末登.丸山幸夫 1996.米の美味しさを測る.櫛渕欽也監修,美味しい米第 2 巻米の美味しさの科学第 3 章品種.産地.栽培法と食味.農林水産技術情報協会,東京. 127-173.

4. 4) 飯田幸彦.横田国夫.桐原俊明.須賀立夫 2002.温室と高温年の圃場で栽培した水稲における玄米品質低下程度の比較.日作紀 71 : 174-177.

5. 5) 松田裕之.藤井弘志.安藤豊.柴田康志.横山克至.森静香.小南力 2000.精米一粒当たり窒素量および穎花一粒当たり窒素量と精米一粒重が精米中のタンパク質含有率に与える影響.土肥誌 71 : 41-46.