Introduction of Low Temperature Germinability into Highly Palatable Cultivars of Rice.-Reference-Cited by-同舟云学术

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Introduction of Low Temperature Germinability into Highly Palatable Cultivars of Rice.

Published:1999 Issue:2 Volume:68 Page:231-234
ISSN:0011-1848
Container-title:Japanese Journal of Crop Science
language:en
Short-container-title:Japanese journal of crop science

Author:

Mizobuchi-FUKUOKA Ritsuko,NISHIMURA Minoru,OGAWA Tsugufumi,KAJI Ryota,HIRABAYASHI Hideyuki,FUKAURA Souichi

Publisher

Crop Science Society of Japan

Subject

Genetics,Agronomy and Crop Science,Food Science

Link

http://www.jstage.jst.go.jp/article/jcs1927/68/2/68_2_231/_pdf

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Sugar Accumulation along the Seminal Root Axis, as Affected by Osmotic Stress in Maize: A Possible Physiological Basis for Plastic Lateral Root Development;Plant Production Science;2005-01

2. QTL analysis of rice low temperature germinability;Chinese Science Bulletin;2001-11

3. Mapping Quantitative Trait Loci Controlling Low Temperature Germinability in Rice (Oryza sativa L.).;Breeding Science;2001

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