Ames Mutagenicity of Tap Water III. Analysis of Mutagenicity Level of Tap Water in Japan
Author:
Affiliation:
1. Laboratory of Safety and Environmental Engineering, Yokohama National University
2. Department of Applied Chernistry, Oita University
3. Department of Ecological Engineering, Toyohashi University of Technology
Publisher
Japan Society on Water Environment
Link
https://www.jstage.jst.go.jp/article/jswe/18/12/18_12_1001/_pdf
Reference12 articles.
1. 2) U.S.EPA (1975) Report to the U.S. Congress on Suspect Carcinogens in Water Supplies, June 17, U.S.EPA Washington D.C..
2. 3) Hariss, R.H., Brecher, E.M. and the editors of Consumer Reports (1974) Is the water safe to drink?, Consumer Reports, 627.
3. 6) Sanchez, P.S., Coimbrao, C.A., Coelho, M.C.L., Valent, G. U. and Martins, M.T. (1992) Assessment of mutagenic activity in drinking water from Saõ Paulo city, Brazil, Environmental Toxicology and Water Quality, 7, 141-155.
4. 8) Gilli, G., Carraro, E., Anicich, E. and Fea, E. (1991) Mutagenicity in the various treatment phases of water for human consumption, Toxicol. Environ. Chem., 31/32, 335-345.
5. 9) Sujbert, L., Kollar, G., Oellos, G. and Ribara, L. (1993) Measuring the genotoxic potential in two drinking water resources of Budapest in Salmonella/microsome system, Bull-Environ. Contam. Toxicol., 51(3), 349-355.
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