Toxicity Evaluation of Formaldehyde and Its Risk Assessment for Drinking Water Via Oral and Inhalation Exposure.-Reference-Cited by-同舟云学术

Toxicity Evaluation of Formaldehyde and Its Risk Assessment for Drinking Water Via Oral and Inhalation Exposure.

Published:2001 Issue:5 Volume:24 Page:308-316
ISSN:0916-8958
Container-title:Journal of Japan Society on Water Environment
language:ja
Short-container-title:Mizu Kankyo Gakkaishi

Author:

HIROSE Akihiko,KAMATA Eiichi,NISHIKAWA Akiyoshi,KUREBAYASHI Hideo,EMA Makoto,ANDO Masanori,KUROKAWA Yuji,HASEGAWA Ryuichi

Publisher

Japan Society on Water Environment

Link

https://www.jstage.jst.go.jp/article/jswe/24/5/24_5_308/_pdf

Reference45 articles.

1. 1) WHO (1993) Guidelines for Drinking-water Quality Volume 1: Recommendations (Second edition). World Health Organization, Geneva, pp.188.

2. 2) 長谷川隆一,広瀬明彦,西川秋佳,紅林秀雄,江馬真,黒川雄二(1999)ジクロロ酢酸の毒性評価と経口摂取による耐容1日摂取量の算定,水環境学会誌,20, 821-826.

3. 3) WHO (1994) Assessing human health risks of chemicals: derivation of guidance values for health-based exposure limits, Environmental Health Criteria, 170, World Health Organization, Geneva.

4. Toxicological evaluation in rats and mice of the ingestion of a cheese made from milk with added formaldehyde

5. 5) Neely, B.W. (1964) The metabolic fate of formaldehyde-¹⁴C intraperitoneally administered to the rat, Biochem. Pharmacol., 13, 1137-1142.

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