Melatonin ve önemi
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Biological Diversity and Conservation
Reference55 articles.
1. Reference1 Nabavi, S. M., Nabavi, S. F., Sureda, A., Xiao, J., Dehpour, A. R., Shirooie, S., ... & Daglia, M. (2019). Anti-inflammatory effects of Melatonin: A mechanistic review. Critical reviews in food science and nutrition, 59(sup1), S4-S16.
2. Reference2 Yakupoğlu, G., Köklü, Ş., & Korkmaz, A. (2018). Bitkilerde melatonin ve üstlendiği görevler. Tarim ve Doga Dergisi, 21(2), 264.
3. Reference3 Shneider, A., Kudriavtsev, A., & Vakhrusheva, A. (2020). Can melatonin reduce the severity of COVID-19 pandemic?. International reviews of immunology, 39(4), 153-162.
4. Reference4 Zieliński, H., Szawara-Nowak, D., & Wiczkowski, W. (2017). Determination of melatonin in bakery products using liquid chromatography coupled to tandem mass spectrometry (LC–MS/MS). Chemical Papers, 71(6), 1083-1089.
5. Reference5 Kleszczyński, K., Slominski, A. T., Steinbrink, K., & Reiter, R. J. (2020). Clinical trials for use of melatonin to fight against COVID-19 are urgently needed. Nutrients, 12(9), 2561.
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