Zoning For Health? The Year-Old Ban On New Fast-Food Restaurants In South LA
Author:
Affiliation:
1. Roland Sturm () is a senior economist, and Deborah Cohen a senior natural scientist, at RAND in Santa Monica, California.
Publisher
Health Affairs (Project Hope)
Subject
Health Policy
Reference11 articles.
1. Land Use Planning and the Control of Alcohol, Tobacco, Firearms, and Fast Food Restaurants
2. The Availability of Fast-Food and Full-Service Restaurants in the United States
3. Alcohol and Environmental Justice: The Density of Liquor Stores and Bars in Urban Neighborhoods in the United States
4. Patterns and Trends in Food Portion Sizes, 1977-1998
5. Chefs’ Opinions of Restaurant Portion Sizes*
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