What We Eat: Changing Patterns of Food Consumption Around the World-Reference-Cited by-同舟云学术

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What We Eat: Changing Patterns of Food Consumption Around the World

Published:2014 Issue: Volume: Page:
ISSN:1556-5068
Container-title:SSRN Electronic Journal
language:en
Short-container-title:SSRN Journal

Author:

Maletta Hector E.

Publisher

Elsevier BV

Reference11 articles.

1. Measurement and Assessment of Food Deprivation and Undernutrition;Proceedings of a Scientific Symposium,2001

2. Medium-term prospects for agricultural commodities. Projections to the year 2010;FAO,2003

3. Report of a Joint FAO/WHO/UNU Expert Consultation;FAO,2001

4. FAO methodology for the measurement of food deprivation: Updating the minimum dietary energy requirements. FAO Statistics Division, FAO;FAO,2008

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of Neem Leaf Extract on the Soil Properties, Growth, Yield, and Inorganic Nitrogen Contents of Lettuce;Horticulturae;2022-11-25

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