Development of a Green Fermentation Strategy with Resource Cycle for the Dha Production by Schizochytrium Sp

Author:

Chen Zi-Lei,Yang Lin-Hui,He Shao-Jie,Du Yuan-Hang,Guo Dong-sheng

Publisher

Elsevier BV

Reference39 articles.

1. Effect of sequential recycling of spent media wastewater on docosahexaenoic acid production by newly isolated strain Aurantiochytrium sp;V P Bagul;Bioresour Technol,2020

2. Improvement of docosahexaenoic acid production on glycerol by Schizochytrium sp. S31 with constantly high oxygen transfer coefficient;G Chang;Bioresour Technol,2013

3. On the future fermentation;G Q Chen;Microb Biotechnol,2021

4. Lactic acid production from pretreated corn stover with recycled streams;H Chen;Process Biochemistry,2020

5. Production of polyunsaturated fatty acids by Schizochytrium (Aurantiochytrium) spp;G Chi;Biotechnol Adv,2021

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