The Prospect of Fruit Wastes in Bioethanol Production: A Review

Author:

Mgeni Shedrack Thomas,Mero Herieth Rhodes,Mtashobya Lewis Atugonza,Emmanuel Jovine K.

Publisher

Elsevier BV

Reference111 articles.

1. Lignocellulosic bioethanol: A review and design conceptualization study of production from cassava peels;A Adekunle;Renew. Sustain. Energy Rev,2016

2. Physico-Chemical Properties and Sensory Qualities of Juices Extracted From Five Selected Fruits and Their Peels;R B Agbaje;IJEAST,2020

3. Current state of the art biotechnological strategies for conversion of watermelon wastes residues to biopolymers production: A review;M K Awasthi;Chemosphere,2022

4. An overview of integration opportunities for sustainable bioethanol production from first-and second-generation sugar-based feedstocks;B V Ayodele;J. Clean. Prod,2019

5. Bioethanol production from agriculturalproducts and fruits of Bangladesh;M A K Azad;Int. J. GEOMATE,2019

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