Physiological and Molecular Responses of Poplar to Salt Stress and Salt Tolerance Functional Analysis of Paggrxc9

Author:

Wang Jiechen,Ding Changjun,Cui Congcong,Song Jiaqi,Ji Guangxin,Sun Nan,Qi yue Si,Li Jie,Xu ru Zhi,Zhang Huihui

Publisher

Elsevier BV

Reference106 articles.

1. Response of leaf photosynthesis, chlorophyll content and yield of hydroponic tomatoes to different water salinity levels;K A Al-Gaadi;PLoS One,2024

2. Proline accumulation, ion homeostasis and antioxidant defence system alleviate salt stress and protect carbon assimilation in bread wheat genotypes of Omani origin;Al Hinai;Environmental and Experimental Botany,2022

3. Mitigation of salt stress damages in Carica papaya L. seedlings through exogenous pretreatments of gibberellic acid and proline;S J Alvarez-M�ndez;Chilean Journal of Agricultural Research,2022

4. Comparative transcriptomic profiling reveals differentially expressed genes and important related metabolic pathways in shoots and roots of a Saudi wheat cultivar (Najran) under salinity stress;N Alyahya;Front Plant Sci,2023

5. Salinity induced physiological and biochemical changes in plants: An omic approach towards salt stress tolerance;Y Arif;Plant Physiol Biochem,2020

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