Evaluation of Enzymatic Pretreatment Strategies to Enhance Anaerobic Digestion of Tomato Waste

Author:

Ramos Carlos,Martínez María Eugenia,Restovic Franko,Urrego Freddy,Fuentes Derie

Publisher

Elsevier BV

Reference29 articles.

1. Defining the biomethane potential (BMP) of solid organic wastes and energy crops: a proposed protocol for batch assays;I Angelidaki;Water Science and Technology,2009

2. Official Methods of Analysis, 15th edition;Aoac;Assoc. of Official Anal. Chem. Washington DC,1995

3. Microbial communities and their enzymes facilitate degradation of recalcitrant polymers in anaerobic digestion;E M Blair;Curr Opin Microbiol,2021

4. Chapter ELEVEN -Biorefinery concept for the industrial valorization of tomato processing by-products;M Carmona-Cabello;Tomato Processing By-Products,2022

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