Zein-Quercetin Covalent Composite Nanoparticles Encapsulating Oregano Essential Oil: Improved Stability, Antioxidant, and Antibacterial Properties

Author:

Yin Lingyu,Cao Yuhang,Wang Meihui,Kong Baohua,Liu Qian,Wang Hui,Wang Hao

Publisher

Elsevier BV

Reference55 articles.

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2. EGCG-decorated zein complex particles: Relationship to synergistic interfacial properties;X Chen;Colloids and Surfaces a-Physicochemical and Engineering Aspects,2022

3. An active packaging film based on yam starch with eugenol and its application for pork preservation;J Cheng;Food Hydrocolloids,2019

4. Comparison of lutein bioaccessibility from dietary supplement-excipient nanoemulsions and nanoemulsion-based delivery systems;L Dai;Journal of Agricultural and Food Chemistry,2021

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