Electrochemical Aptasensor Through Intercalative Binding between DNA and Methylene Blue for Label-Free Determination of Ochratoxin A
Author:
Publisher
Elsevier BV
Subject
General Earth and Planetary Sciences,General Environmental Science
Reference35 articles.
1. Recent progress in determination of ochratoxin A in foods by chromatographic and mass spectrometry methods;X Li;Critical Reviews in Food Science and Nutrition,2021
2. Comparative ochratoxin toxicity: A review of the available data;A H Heussner;Toxins,2015
3. Bio-Active Free Direct Optical Sensing of Aflatoxin B1 and Ochratoxin A Using a Manganese Oxide Nano-System;A K Singh;Frontiers in Nanotechnology,2021
4. Spectrofluorimetric study of the complexation of ochratoxin A and Cu 2+ : Towards the hybrid fluorimetric sensor and visual detection of ochratoxin A in wheat flour samples from farm to fork;N Alizadeh;Food Chemistry,2021
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