Surface-Engineering of Carbon Fibre Paper Electrode Through Molecular Imprinting Technique Towards Electrochemical Sensing of Food Additive in Shrimps
Author:
Publisher
Elsevier BV
Subject
General Earth and Planetary Sciences,General Environmental Science
Reference36 articles.
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1. Design optimisation and fabrication of amino acid based molecularly imprinted sensor for the selective determination of food additive tartrazine;Food Chemistry;2023-03
2. Surface tempering of poly-(3 thiophene acetic acid) coated carbon fiber paper electrode with spine-like cobalt inorganic phosphate: An efficacious electrochemical metol sensor;Surfaces and Interfaces;2022-12
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