Antioxidant and Α-Amylase Inhibition Activities of Soluble Proteins from Various Melon Seed Coats - Potential of Melon Seed Coats as Reliable Sources of Nutraceuticals-Reference-Cited by-同舟云学术

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Antioxidant and Α-Amylase Inhibition Activities of Soluble Proteins from Various Melon Seed Coats - Potential of Melon Seed Coats as Reliable Sources of Nutraceuticals

Published:2023 Issue: Volume: Page:
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Author:

Oriyomi vincent olumayowa,Odekanyin Oludele Olayemi,Adegboyega Adegboyega O.,Akinrinade Samson S.,Balogun Abdulqudus

Publisher

Elsevier BV

Reference70 articles.

1. Phytochemical analysis, antioxidant and metal chelating capacity of Tetrapleura tetraptera;S Adusei;Heliyon,2019

2. Inhibitory potential of herb, fruit, and fungal-enriched cheese against key enzymes linked to type 2 diabetes and hypertension;E Apostolidis;Innovative Food Science and Emerging Technologies,2007

3. Antioxidant and Free Radical Scavenging Activity of Triphala Determined by Using Different In-Vitro Models;D Babu;Journal of Medicinal Plants Research,2013

4. Transformation of Agro-Waste into Value-Added Bioproducts and Bioactive Compounds: Micro/Nano Formulations and Application in the Agri-Food-Pharma Sector;S Bala;Bioengineering,2023

5. Pathophysiology of diabetes: An overview;M Z Banday;Avicenna J Med,2020

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