2-Methyloxolane as an Effective Bio-Based Solvent for the Removal of Βn-Alkanoyl-5-Hydroxytryptamines from Arabica Green Coffee Beans

Author:

Beccari Fabio,Binello Arianna,Tagliapietra Silvia,Bovolin Patrizia,Cravotto Giancarlo

Publisher

Elsevier BV

Reference40 articles.

1. Elimination of tryptamines from green coffee by supercritical CO2 extraction;L Baldino;The Canadian Journal of Chemical Engineering,2021

2. ? N-Alkanoyl-5-Hydroxytryptamines (C n -5HTs) in Coffee: A Review;A L M Brand;Food Reviews International,2023

3. Quantitative lipidomics in green robusta coffees from the Brazilian Amazon by LC-HRMS;A L M Brand;Food Bioscience,2024

4. Green and Bio-Based Solvents;F G Calvo-Flores;Topics in current chemistry (Cham),2018

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