Effect of Dietary Koumine on the Immune and Antioxidant Status of Carp (Cyprinus Carpio) after Aeromonas Hydrophila Infection-Reference-Cited by-同舟云学术

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Effect of Dietary Koumine on the Immune and Antioxidant Status of Carp (Cyprinus Carpio) after Aeromonas Hydrophila Infection

Published:2023 Issue: Volume: Page:
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Author:

Wang Qiujie,Sun Di,Wang Dongjie,Ye Bin,Wang Shaodan,Zhou Aiguo,Dong Zaijie,Zou Jixing

Publisher

Elsevier BV

Reference49 articles.

1. The blue dimensions of aquaculture: A global synthesis;N Ahmed;J]. SCI TOTAL ENVIRON,2019

2. Immunoglobulins, Mucosal Immunity and Vaccination in Teleost Fish;Y Y;J]. FRONT IMMUNOL,2020

3. Mechanisms of Fish Macrophage Antimicrobial Immunity[J];L G;FRONT IMMUNOL,2018

4. In Vitro Antibiofilm Activity of Resveratrol against Aeromonas hydrophila;T Qin;Antibiotics,2023

5. Effects of glycyrrhetinic acid ? on growth and virulence of Aeromonas hydrophila;K Chen;FRONT MICROBIOL,2023

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