First Approach for Defining an Analytical Protocol for the Determination of Microplastics in Cheese by Py-Gc-Ms-Reference-Cited by-同舟云学术

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First Approach for Defining an Analytical Protocol for the Determination of Microplastics in Cheese by Py-Gc-Ms

Published:2023 Issue: Volume: Page:
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Author:

Di Fiore Cristina,Carriera Fabiana,Paris Enrico,Gallucci Francesco,Avino Pasquale

Publisher

Elsevier BV

Reference30 articles.

1. Marine microplastic debris: An emerging issue for food security, food safety and human health;L G A Barboza;Marine Pollution Bulletin,2018

2. Food preference determines the best suitable digestion protocol for analysing microplastic ingestion by fish;J Bianchi;Marine Pollution Bulletin,2020

3. Detection and characterization of small-sized microplastics (? 5 �m) in milk products;P A Da Costa Filho;Scientific Reports,2021

4. Microplastics in seafood: Benchmark protocol for their extraction and characterization;A Dehaut;Environmental Pollution,2016

5. Microplastic contamination in commercial salt: An issue for their sampling and quantification;C Di Fiore;Food Chemistry,2023

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