Inclusion of Pineapple By-Products as Natural Antioxidant Sources in Feeds for European Sea Bass (Dicentrarchus Labrax) within a Circular Economy Context

Author:

Pereira Ricardo Jorge Silva,Basto Ana,Pintado Manuela,Valente Luísa M. P.,Velasco Cristina

Publisher

Elsevier BV

Reference77 articles.

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