A Novel Microemulsion Loaded with Ligustrum Robustum (Rxob.) Blume Polyphenols: Preparation, Characterization, and Application

Author:

Gao Hao-xiang,Chen Nan,He Qiang,Zeng Wei-Cai

Publisher

Elsevier BV

Reference40 articles.

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4. Simulating the behavior of antioxidant to explore the mechanisms of oxidative stability in Pickering emulsion;Z Chen;Food Chemistry,2024

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