Dried Fish-Filled Rice Ball: A New Ready-to-Eat Product, its Likings And Nutritional Aspects

Author:

Binti Nafis Tasneem,Hasan Muhammad Mehedi,Hossain Md. Ismail,Shikha Fatema Hoque

Publisher

Elsevier BV

Reference53 articles.

1. Comparative effects of oven drying and sun drying on the microbiological, proximate nutrient and mineral composition of Trypanotonous spp. (Periwinkle) and Crassostrea spp. (Oyster);B C Adebayo-Tayo;Electronic Journal of Environmental, Agricultural and Food Chemistry,2008

2. Environmental contamination of heavy metals in some dried fish of coastal regions of Bangladesh;S Akter;Bangladesh Journal of Zoology,2019

3. Processing and storage of instant cooked rice;M A Ali;Bangladesh Research Publication Journal,2012

4. Small indigenous fish species culture in Bangladesh;M Y Ali;Proceedings of national workshop on small indigenous fish culture in Bangladesh,1997

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