1. Methods: Community Guidance and Best Practices;M Abbott;Journal of AOAC International,2010
2. Epidemiology of Food Allergy;J H Dunlop;Immunology and Allergy Clinics of North America,2018
3. Scientific Opinion on the evaluation of allergenic foods and food ingredients for labelling purposes;EFSA Journal,2014
4. Cow's milk allergy: towards an update of DRACMA guidelines;A Fiocchi;World Allergy Organization Journal,2016