Comparing Fresh Root Yield and Quality of Certified and Farmer-Saved Cassava Seed

Author:

Yabeja Juma W.,Manoko Mkabwa L.K.,Legg James

Publisher

Elsevier BV

Reference43 articles.

1. Review on the effect of seed source and size on grain yield of bread wheat (Tritium Aestivum L.);G Alemu;Journal of Ecology & Natural Resources,2019

2. Effects of farmers' seed source on maize seed quality and crop productivity;E A Asiedu;Ghana Journal of Agricultural Science,2007

3. Early Generation Seed Production and Supply in Ethiopia : Status , Challenges and Opportunities;A Atilaw;Ethiopian Journal of Agricultural Sciences,2017

4. Adoption of Certified Seed and Its Effect on Technical Efficiency: Insights From Northern Kazakhstan;M Baglan;Journal of Agricultural Science,2020

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