Consequences of late leaf removal on the upper part of the canopy on grapevine water status and grape characteristics of Vitis vinifera L. ‘Pinot noir’

Author:

Bois B.,Schroeder L.,Orega M.,Gavrilescu C.,Zhang Y.,Santoni A.-L.,Nicolas S.,Delelee L.,Zito S.,Bossuat C.,Rega M.,Upton S.,Mathieu O.

Publisher

International Society for Horticultural Science (ISHS)

Subject

Horticulture

Reference27 articles.

1. Postveraison shoot trimming reduces cluster compactness without compromising fruit quality attributes in organically grown sangiovese grapevines.;Bondada;Am. J. Enol. Vitic.,2016

2. Delaying berry ripening of Bobal and Tempranillo grapevines by late leaf removal in a semi-arid and temperate-warm climate under different water regimes.;Buesa;Aust. J. Grape Wine Res.,2019

3. The effect of reducing leaf area on the growth of roots, stems and berries of Gordo grape-vines;Buttrose;VITIS - Journal of Grapevine Research,1966

4. Grapevine and climatic changes: a glance at the situation in Alsace.;Duchêne;Agron. Sustain. Dev.,2005

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