NIR spectroscopy: a tool for determination of maturity stage of sweet cherries and their quality after different irrigation doses
Author:
Publisher
International Society for Horticultural Science (ISHS)
Subject
Horticulture
Link
https://www.actahort.org/members/showpdf?booknrarnr=1372_22
Reference37 articles.
1. A review of optical nondestructive visual and near-infrared methods for food quality and safety.;Alander;Int. J. Spectrosc.,2013
2. Water relations and quality changes throughout fruit development and shelf life of sweet cherry grown under regulated deficit irrigation.;Blanco;Agric. Water Manage.,2019
3. Vegetative and reproductive response of ‘Prime Giant’ sweet cherry trees to regulated deficit irrigation.;Blanco;Sci. Hortic. (Amsterdam),2019
4. Influence of regulated deficit irrigation and environmental conditions on reproductive response of sweet cherry trees.;Blanco;Plants (Basel),2020
5. Near-infrared (NIR) diffuse reflectance spectroscopy for the prediction of carbon and nitrogen in an Oxisol.;Camacho-Tamayo;Agron. Colomb.,2014
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