Organic fennel cultivation technology for unheated greenhouses

Author:

Despa A.,Moloșag A.,Arghir L.,Lagunovschi-Luchian V.

Publisher

International Society for Horticultural Science (ISHS)

Reference32 articles.

1. Comparative analysis of antioxidant activities of essential oils and extracts of fennel (Foeniculum vulgare Mill.) seeds from Egypt and China.;Ahmed;Food Sci. Hum. Wellness,2019

2. Effect of adding two types of organic fertilizers in some growth and yield indicators for two cultivars of fennel (Foeniculum vulgare Mill.).;Al-Enzy;Plant Archives,2019

3. The chemical profile of essential oils obtained from fennel fruits (Foeniculum vulgare Mill.).;Aprotosoaie;Farmacia,2010

4. Effect of seeding rate on yield and quality of non-chemical fennel (Foeniculum vulgare Mill.) cultivation.;Avci;Turk. J. Field Crops,2013

5. The chemical constituent and vegetative and yielding characteristics of fennel plants treated with organic and bio-fertilizer instead of mineral fertilizer.;Azzaz;Aust. J. Basic Appl. Sci.,2009

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