The progression of programmed cell death hallmarks in low oxygen-treated ‘Conference’ pear tissue
Author:
Publisher
International Society for Horticultural Science (ISHS)
Link
https://www.actahort.org/members/showpdf?booknrarnr=1396_7
Reference20 articles.
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2. Effects of pre-and postharvest factors on browning in Braeburn.;Hatoum;Hortic. Sci.,2014
3. Effect of browning related pre-and postharvest factors on the ‘Braeburn’ apple metabolome during CA storage.;Hatoum;Postharvest Biol. Technol.,2016
4. Controlled atmosphere storage may lead to local ATP deficiency in apple.;Ho;Postharvest Biol. Technol.,2013
5. Multiple mediators of plant programmed cell death: interplay of conserved cell death mechanisms and plant-specific regulators.;Hoeberichts;Bioessays,2003
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