Respiratory gas and RQ analysis of different pear cultivars during RQ-DCA storage
Author:
Publisher
International Society for Horticultural Science (ISHS)
Link
https://www.actahort.org/members/showpdf?booknrarnr=1386_10
Reference13 articles.
1. Apparent respiratory quotient observed in headspace of static respirometers underestimates cellular respiratory quotient of pear fruit.;Bessemans;Postharvest Biol. Technol.,2020
2. Building 3D statistical shape models of horticultural products.;Danckaers;Food Bioprocess Technol.,2017
3. Spatial distribution of gas concentrations and RQ in a controlled atmosphere storage container with pear fruit in very low oxygen conditions.;Delele;Postharvest Biol. Technol.,2019
4. A dynamic and generic model of gas exchange of respiring produce: the effects of oxygen, carbon dioxide and temperature.;Hertog;Postharvest Biol. Technol.,1998
5. OptiPa, an essential primer to develop models in the postharvest area.;Hertog;Comput. Electron. Agric.,2007
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