Author:
Dachakumpoo S.,Kowasurat S.,Rukkid P.,Piriyavinit P.,Pipithsangchan K.,Rodjanai S.,Sangkasa-ad P.,Wongchang P.,Songserm A.,Samphunphuang C.,Thammasiri K.
Publisher
International Society for Horticultural Science (ISHS)
Reference18 articles.
1. Value addition in sesame: A perspective on bioactive components for enhancing utility and profitability.;Bhat;Pharmacogn Rev,2014
2. The chemical and physiological properties of sesame oil.;Budowski;Chem Rev,1951
3. Chanprasert, W., and Tangsakul, S. (2001). Changes in moisture and germination during storage of 3 varieties of sesame seeds under 4 levels of relative humidity. Paper presented at: 2nd National Conference on Sesame, Sunflower, Castor and Safflower (Kasetsart Univ.) (in Thai).
4. Copeland, L.O., and McDonald, M.B. (1985). Principles of Seed Science and Technology (Minnosota: Burgess Publishing Company), pp.369.