Extending the vase life of cut chrysanthemum flowers with herbal extracts

Author:

Boondouylan I.,Kunyamee S.

Publisher

International Society for Horticultural Science (ISHS)

Subject

Horticulture

Reference17 articles.

1. Effects of STS, Akacid and 8-hydroxy-quinoline sulfate on the vase life and colony count of preservative solution in Lilium candidum.;Alinejad;Acta Hortic.,2011

2. Effect of rosemary extract on vase life and some qualitative characteristics of cut carnation flowers (Dianthus caryophyllus cv. ‘white librity’).;Basiri;J. Stored Prod. Postharvest Res.,2011

3. Antibacterial activities of seven indigenous vegetables.;Burakorn;J. Thai Trad. Alt. Med.,2012

4. Control of microorganism in holding solution of cut chrysanthemum inflorescences by sodium carbonate and potassium sorbate.;Chareekot;Agricultural Sci. J.,2011

5. When is a vase solution biocide not, or not only, antimicrobial?;Damunupola;J. Jpn. Soc. Hortic. Sci.,2008

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