Potential ofVitaceaeplant extracts as an alternative for maintaining postharvest life in cherimoya
Author:
Publisher
International Society for Horticultural Science (ISHS)
Subject
Horticulture
Link
https://www.actahort.org/members/showpdf?booknrarnr=1340_9
Reference17 articles.
1. In vitro inhibition of Botrytis cinerea with extracts of wild grapevines (Vitis spp.) leaves.;Apolonio;Rev. Mex. Fitopatología.,2017
2. Edible coating based on roselle (Hibiscus sabdariffa L.) mucilage applied to soursop fruits in postharvest storage.;De los Santos-Santos;J. Food Qual.,2020
3. Current situation and perspectives of fruit Annonaceae in Mexico: biological and agronomic importance and bioactive properties.;Hernández Fuentes;Plants (Basel),2021
4. The genetic diversity of wild grapes in Mexico.;Huerta-Acosta;Genet. Resour. Crop Evol.,2022
5. Resveratrol oligomer structure in dipterocarpaceaeous plants.;Ito;J Nat Med,2020
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