EFFECT OF CO2 ENRICHMENT ON YIELD OF SOME VEGETABLES GROWN IN GREENHOUSES
Author:
Publisher
International Society for Horticultural Science (ISHS)
Subject
Horticulture
Link
http://www.actahort.org/members/showpdf?booknrarnr=534_26
Cited by 11 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Adaptation Strategies for Protected Cultivation Under Changing Climate Patterns in Dry Regions;Enhancing Resilience of Dryland Agriculture Under Changing Climate;2023
2. CO2 utilisation in agricultural greenhouses: A novel ‘plant to plant’ approach driven by bioenergy with carbon capture systems within the energy, water and food Nexus;Energy Conversion and Management;2021-01
3. Response of Solanaceous Vegetables to Increasing Temperature and Atmospheric CO2;Advances in Research on Vegetable Production Under a Changing Climate Vol. 1;2021
4. Energy Gain in Passive Solar Greenhouses Due to CO2 Enrichment;Energies;2020-03-07
5. The impact of environmental changes on the yield and nutritional quality of fruits, nuts and seeds: a systematic review;Environmental Research Letters;2020-01-30
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