THE EFFECT OF PRE- AND POSTHARVEST CALCIUM APPLICATIONS ON ´HAYWARD´ KIWIFRUIT STORAGE ABILITY
Author:
Publisher
International Society for Horticultural Science (ISHS)
Subject
Horticulture
Link
http://www.actahort.org/members/showpdf?booknrarnr=682_118
Cited by 16 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of calcium on cell wall metabolism enzymes and expression of related genes associated with peel creasing inCitrusfruits;PeerJ;2022-12-20
2. Comparative physiological and transcriptomic analysis reveal MdWRKY75 associated with sucrose accumulation in postharvest ‘Honeycrisp’ apples with bitter pit;BMC Plant Biology;2022-02-17
3. Evaluation of storage temperature on quality attributes of red-fleshed kiwifruit (Actinidia chinensis var. chinensis);Acta Horticulturae;2022-01
4. Effects of foliar spray of agricultural grade mineral oil in springtime, in combination with potassium and calcium sulfates on the phenological and biophysical indices of clusters, and foliar nutritional levels in grapevine (Vitis vinifera L.) cv. Sultana (Id. Thompson seedless, Sultanina);Biological Research;2021-09-08
5. Calcium and methyl jasmonate cross-talk in the secondary metabolism of grape cells;Plant Physiology and Biochemistry;2021-08
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