The dried fig management and the potential for new products
Author:
Publisher
International Society for Horticultural Science (ISHS)
Subject
Horticulture
Link
http://www.actahort.org/members/showpdf?booknrarnr=1173_65
Cited by 16 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Implementation of netting system for production of ‘Calabacita’ dried figs: Effects on pest incidence, fruit quality and mycotoxin occurrence;Scientia Horticulturae;2024-05
2. Low-temperature treatments as an alternative to conventional pest control in dried figs and their effect on overall fruit quality;Journal of Stored Products Research;2024-02
3. Effect of metals on simultaneous ABE fermentation and biohydrogen production from fig (Ficus carica) via Plackett-Burman experimental design;Biomass Conversion and Biorefinery;2023-10-02
4. Underutilized Fig (Ficus carica L.) Cultivars from Puglia Region, Southeastern Italy, for an Innovative Product: Dried Fig Disks;Processes;2023-05-14
5. Industrial Application and Health Prospective of Fig (Ficus carica) By-Products;Molecules;2023-01-18
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