Methods for Determination of Amino Acids Bioavailability of Pigs - Review --Reference-Cited by-同舟云学术

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Methods for Determination of Amino Acids Bioavailability of Pigs - Review -

Published:1998-05-31 Issue:5 Volume:11 Page:620-633
ISSN:1011-2367
Container-title:Asian-Australasian Journal of Animal Sciences
language:en
Short-container-title:Asian-Australas J Anim Sci

Author:

Zebrowska T.,Buraczewski S.

Publisher

Asian Australasian Association of Animal Production Societies

Subject

Animal Science and Zoology,Food Science

Link

http://www.ajas.info/upload/pdf/11-94.pdf

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Comparison of methodologies used to define the protein quality of human foods and support regulatory claims;Applied Physiology, Nutrition, and Metabolism;2020-09

2. Linear models for determining digestibility.;Mathematical modelling in animal nutrition;2008

3. The potential to reduce poultry nitrogen emissions with dietary methionine or methionine analogues supplementation;World's Poultry Science Journal;2006-06-01

4. RAPID BACTERIAL-BASED BIOASSAYS FOR QUANTIFYING METHIONINE BIOAVAILABILITY IN ANIMAL FEEDS: A REVIEW;Journal of Rapid Methods and Automation in Microbiology;2005-03

5. ASSESSMENT OF AN ESCHERICHIA COLI METHIONINE AUXOTROPH GROWTH ASSAY FOR QUANTIFYING CRYSTALLINE METHIONINE SUPPLEMENTED IN POULTRY FEEDS;Journal of Rapid Methods and Automation in Microbiology;2004-10

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