Effect of Feeding Graded Levels of Undegraded Dietary Protein on Voluntary Intake, Milk Production and Economic Return in Early Lactating Crossbred Cows
Author:
Publisher
Asian Australasian Association of Animal Production Societies
Subject
Animal Science and Zoology,Food Science
Link
http://www.ajas.info/upload/pdf/14-163.pdf
Cited by 10 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Production efficiency, milk yield, and milk composition and fatty acids profile of lactating goats feeding formaldehyde-treated canola meal in two levels of dietary crude protein;Small Ruminant Research;2021-11
2. Maintenance energy requirement and efficiency of utilisation of metabolisable energy for milk production of Bos taurus × Bos indicus crossbred tropical dairy cows: a meta-analysis;Animal Production Science;2021
3. Nutrient digestibility, nitrogen excretion, and milk production of mid-lactation Jersey × Friesian cows fed diets containing different proportions of rumen-undegradable protein;Anais da Academia Brasileira de Ciências;2020
4. Effects of crude protein and undegradable intake protein on growth performance, nutrient utilization, and rumen fermentation in growing Thai-indigenous beef cattle;Tropical Animal Health and Production;2019-01-23
5. EFFECT OF VARYING DIETARY RUMEN UNDEGRADED PROTEIN ON NUTRIENT INTAKE, NUTRIENT DIGESTIBILITY AND PRODUCTION PERFORMANCE IN EARLY LACTATING CROSSBRED COWS;Pakistan Journal of Agricultural Sciences;2017-12-01
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