Impacts of Dietary Vitamins and Trace Minerals on Growth and Pork Quality in Finishing Pigs-Reference-Cited by-同舟云学术

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Impacts of Dietary Vitamins and Trace Minerals on Growth and Pork Quality in Finishing Pigs

Published:2001-10-01 Issue:10 Volume:14 Page:1444-1449
ISSN:1011-2367
Container-title:Asian-Australasian Journal of Animal Sciences
language:en
Short-container-title:Asian Australas. J. Anim. Sci

Author:

Choi S. C.,Chae B. J.,Han In K.

Publisher

Asian Australasian Association of Animal Production Societies

Subject

Animal Science and Zoology,Food Science

Link

http://www.ajas.info/upload/pdf/14-215.pdf

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of increasing levels of fat-soluble and water-soluble vitamins on improving performance and plasma vitamin concentration in modern hybrids pig’s growth and finishing phase;Arquivo Brasileiro de Medicina Veterinária e Zootecnia;2023-03

2. Too Much of a Good Thing: Rethinking Feed Formulation and Feeding Practices for Zinc in Swine Diets to Achieve One Health and Environmental Sustainability;Animals;2022-11-30

3. Swine Nutrition and Pork Quality;Sustainable Swine Nutrition;2022-11-16

4. Effects of Compound Trace Minerals on the Growth Performance, Carcass Characteristics and Meat Quality of Fattening Pigs;Animal Biotechnology;2022-04-10

5. The strategies for the supplementation of vitamins and trace minerals in pig production: surveying major producers in China;Animal Bioscience;2021-08-01

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