Affiliation:
1. School of Biological and Environmental Sciences, University of Stirling,Stirling FK9 4LA, Scotland
2. Division of Integrative Biology, Roslin Institute (Edinburgh), Midlothian EH25 9PS, Scotland
Abstract
SUMMARY
The effect of temperature variability on laying birds was studied experimentally, using Japanese quail. Two aspects of temperature variability were investigated: the effects of regular daily variation in temperature, and of a sudden change in temperature. Both of these may become more common as a consequence of climate change. These manipulations were carried out at two levels of food supply. Energy expenditure increased with higher daily temperature variation, and also after a sudden change in temperature, taking several days to settle to a constant level. Manipulating daily temperature variation also resulted in smaller eggs being laid under more variable temperatures, when food quality was also low. The results demonstrate that day-to-day variation in temperature, as well as mean temperature, affects energy expenditure, which can have consequences for egg production.
Publisher
The Company of Biologists
Subject
Insect Science,Molecular Biology,Animal Science and Zoology,Aquatic Science,Physiology,Ecology, Evolution, Behavior and Systematics
Cited by
24 articles.
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