Effects of different levels of crude protein and protease on nitrogen utilization, nutrient digestibility, and growth performance in growing pigs-Reference-Cited by-同舟云学术

Effects of different levels of crude protein and protease on nitrogen utilization, nutrient digestibility, and growth performance in growing pigs

Published:2020-09 Issue:5 Volume:62 Page:659-667
ISSN:2672-0191
Container-title:Journal of Animal Science and Technology
language:en
Short-container-title:J Anim Sci Technol

Author:

Kim Yong Ju^ORCID,Kim Tae Heon^ORCID,Song Min Ho^ORCID,An Ji Seon^ORCID,Yun Won^ORCID,Lee Ji Hwan^ORCID,Oh Han Jin^ORCID,Lee Jun Soeng^ORCID,Kim Gok Mi^ORCID,Kim Hyeun Bum^ORCID,Cho Jin Ho^ORCID

Funder

Eugene-Bio

Publisher

Korean Society of Animal Science and Technology

Subject

Veterinary (miscellaneous),Biochemistry, Genetics and Molecular Biology (miscellaneous),Animal Science and Zoology,Ecology,Food Science

Link

http://www.ejast.org/download/download_pdf?doi=10.5187/jast.2020.62.5.659

Reference35 articles.

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3. Some aspects of the energy and nitrogen metabolism of boars, gilts and barrows given diets containing different concentrations of protein;Holmes;Anim Sci.,1980

4. Effect of feeding reduced protein, amino acid-supplemented diets on nitrogen and energy balance in grower pigs;Kerr;J Anim Sci.,1995

5. Effect on performance and carcass characteristics of nursery to finisher pigs fed reduced crude protein, amino acid-supplemented diets;Kerr;J Anim Sci.,1995

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