Influence of nutritional status in the postoperative period of patients with inflammatory bowel disease
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Baishideng Publishing Group Inc.
Reference87 articles.
1. World Gastroenterology Organisation Global Guidelines Inflammatory Bowel Disease
2. Worldwide incidence and prevalence of inflammatory bowel disease in the 21st century: a systematic review of population-based studies
3. Risk Factors for Surgery and Postoperative Recurrence in Crohn’s Disease
4. Laparoscopic ileocaecal resection versus infliximab for terminal ileitis in Crohn's disease: a randomised controlled, open-label, multicentre trial
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1. Acute Abdomen in Crohn’s Disease Patients: Short- and Long-Term Outcomes;Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.;2024-08-01
2. Use of oral diet and nutrition support in management of stricturing and fistulizing Crohn's disease;Nutrition in Clinical Practice;2023-09-04
3. The Prognostic Nutritional Index is a Predictive Marker for Postoperative Complications in Patients with Late-Onset Ulcerative Colitis;World Journal of Surgery;2023-07-20
4. Surgical Outcomes in 62 Patients with Ulcerative Colitis: A Retrospective, Single-Center Study from Poland;Medical Science Monitor;2023-04-20
5. Impact of Obesity on the Course of Management of Inflammatory Bowel Disease—A Review;Nutrients;2022-09-25
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